Vastu for Hotels & Restaurants

Vastu is an ancient Indian science of architecture and design aimed at creating harmonious living and working spaces.

Vastu can enhance the ambience, improve the guest experience and support business success by optimising energy flow and creating balanced environments.

Yes. Vastu principles can be tailored to hospitality establishments of any size or style.

Results vary, but many clients notice positive changes in ambience and business shortly after implementing Vastu principles.

Yes. Dr. Kimaya can assess your current space and suggest adjustments that align with Vastu principles without major renovation.

Following Vastu guidelines as closely as possible is ideal, but even minor adjustments can bring noticeable benefits.

Simply reach out for a consultation. Your space will be assessed and Vastu solutions tailored to your specific needs and goals.

Vastu has its roots in ancient Indian texts, but its principles are based on observations of nature, sunlight, wind and space. It is about creating harmony rather than religious observance.

A positive, welcoming ambience encourages guests to return and recommend you, which supports footfall and revenue.

Vastu principles built into the design and layout offer long-lasting benefits. Regular upkeep and mindful practices help maintain harmony over time.

The kitchen, inverters, generators and all heating equipment should be in the South-East. If that is not possible, the kitchen can be placed in the North-West.

Toilets can be placed between South and South-West, or between East and South-East. Guest rooms, meanwhile, should be built so that they open towards the East or North.